EALLU Arctic Indigenous Peoples ́ Food Systems: Youth, Knowledge & Change 2015-2019
Sustainable Development Working Group (SDWG)
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This book is the report from the Arctic Council EALLU project 2015-2019 (SDWG EALLU: Indigenous Youth, Arctic Change and Food Culture). This project has been co- led by Canada, Denmark/Greenland, Norway, Russia, USA, the Aleut International Association and the Saami Council, and is managed by the Association of World Reindeer Herders (WRH) and the International Centre for Reindeer Husbandry (ICR).