EALLU Arctic Indigenous Peoples ́ Food Systems: Youth, Knowledge & Change 2015-2019

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dc.contributor.authorSustainable Development Working Group (SDWG)
dc.date.accessioned2019-05-08T08:53:33Z
dc.date.available2019-05-08T08:53:33Z
dc.date.issued2019-05
dc.description.abstractThis book is the report from the Arctic Council EALLU project 2015-2019 (SDWG EALLU: Indigenous Youth, Arctic Change and Food Culture). This project has been co- led by Canada, Denmark/Greenland, Norway, Russia, USA, the Aleut International Association and the Saami Council, and is managed by the Association of World Reindeer Herders (WRH) and the International Centre for Reindeer Husbandry (ICR).en_US
dc.identifier.urihttp://hdl.handle.net/11374/2383
dc.language.isoenen_US
dc.publisherArctic Council Secretariaten_US
dc.titleEALLU Arctic Indigenous Peoples ́ Food Systems: Youth, Knowledge & Change 2015-2019en_US
dc.typeBooken_US
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